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Priced at $1.39 for every pound quanity ordered. |
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Priced at $3.29 for every pound quanity ordered.
Not available for sale or shipping to the state of CALIFORNIA. |
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Blues Hog sauce. The original that has won thousands of Grand Championships. GLUTEN FREE |
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Pellet Envy's, Eat Barbecue "The Most Powerful Stuff" Rub is the Mecca of All Purpose seasonings. It will WOW your cow. This rub made Rod Gray the best brisket cook on the competition circuit. pair it with Rod's Next Big Thing sauce. |
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Kosmos Q Cow Cover is the last beef Rub you'll ever buy. It has a savory taste with an ever so slight hint of heat. Great on steak, burgers & brisket. No MSG |
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Killer Hogs "The Rub" has it all. Flavor, balance, sweetness and a nice little kick at the end." Excellent on chicken, ribs, pork loin and shoulder. It also has a nice little taste of sweet orange that sets it apart from other rubs. |
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The Killer Hogs Competition BBQ team's sauce "Is a perfectly balanced blend of tangy and sweet. With just the level of spice to give your barbecue Killer flavor." |
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Obie - Cue's Fajita Fabulosa is used by championship cooks everywhere. Fajita Fabulosa seasons up your beef . Combine with Obie Que's Double strength Garlic pepper for a championship brisket rub. Also great on steaks and burgers. Low sodium, No Sugar. No Gluten, peanuts or tree nuts |
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"Shine your Que and Polish your Bones" with Amazing Glaze. This "Finishing" sauce is sweet, savory and has a nice kick at the end. |
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The Slabs Kyle Style Sauce is a Smokey Championship Sauce from Kansas City. Good on all styles of BBQ. |
